Her passion for baking started at a young age. In 2016, Rachael graduated from Moniteau High School and Culinary Arts from Butler Vo-Tech.
After high school, Rachael attended a year of Baking and Pastry Arts at Pennsylvania College of Technology. She also worked at many other local bakeries and freelanced from home.
Other than baking, Rachael loves art and spending time with her husband and son, Matthew.
Rachael had dreamed of owning her own bakery since the beginning of high school and thanks to the help of many, that dream has come true.
Annadale Station has operated in the Hillards and Boyers area of Pennsylvania for many years.
We've taken the same store you love and updated it just a little to bring you the freshest ingredients and the tastiest treats.
We are proud to serve the community and thank everyone for all the years of business.